This Wok is a Best Traditional Chinese Hand Hammered Wok
• Healthy cooking because of the natural design and no coating on the pan
• Nonstick surface that never wears off
• Hypoallergenic – Chemical-free to be safe for everyone in your family to use
• It won’t damage your stovetop or wear out quickly. Use it as long as you like!
The wok is the most important and versatile tool in the kitchen, used for stir-frying, steaming, boiling, and deep-frying. It’s also perfect for making soup or stew with ingredients that are too small to put into a pot.
This wok has been through 12 processes, 36000 times of hand-hammering. They shine like a mirror so you can see all the hammer prints but hardly feel them. The Mirror surface allows ingredients to slide smoothly inside the wok without sticking to it as they would on other surfaces such as stainless steel or cast iron pans which require oil or butter for food not to stick.
Iron is reactive and will form a protective layer of iron oxide after going through thousands of times of experiments we found classic concaveness not too shallow nor too deep just right!
Prices pulled from Amazon Product Advertising API on:
Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.
You’ll never need another pan again! Get your own professional-grade wok today from Amazon at an affordable price!
Click this link at Amazon now and order your new wok before supplies run out!
Recommended Reading
Cast Iron Wok Stands vs Wok Rings?
Cast iron wok rings will solidly support your round-bottomed wok or your flat-bottomed wok. Cast iron wok stands are not made for electric stovetops either ceramic/glass tops or electric coil tops.
Best Carbon Steel Wok [Top 5 Woks for Great Meals]
The five mentioned woks in this article will give you the pros and cons as why I personally chose each one of them. This will help you to make an informed decision as to which wok would be best for you.
How to Use an Electric Wok
Electric woks are handy for cooking delicious meals inside and outside the kitchen. While the wok began life in Asia, it doesn’t mean that it should be confined to solely cooking Asian dishes.
Best Mittens to Use With Your Wok
Wok mittens are a great tool that allows cooks to handle a hot pan. It may not seem as though you need much when it comes to a wok glove, but versatility and function are essential. After all, woks are both hot and heavy.
Best Wok Spatulas
Wok cooking typically uses a spatula. Whether sauteeing in a pan or cooking with a wok, spatulas make great tools to have on hand. See why spatulas can protect your wok.
The Best Wok for Asian Cooking
The best wok allows you to optimally perform its multiple functions. There are many styles, sizes, materials and helper handles to choose from. Round-bottom, flat-bottom, electric, and cast iron woks are only a few to consider.
