Sur La Table Professional Carbon Steel Wok 21-9969
- Our exclusive carbon-steel wok is perfect for stir-frying meats and veggies, deep-frying tempura, steaming with bamboo inserts and more
- Traditional carbon-steel construction ensures quick, efficient heating and exceptional heat transfer in a light, easy to maneuver pan
- Wok features a sturdy maple handle for easy, safe stirring and flipping and a flat bottom for even results on a variety of cooking surfaces
- Safe for use with metal utensils
- Carbon steel will rust if not properly cared for—seasoning required
This wok has 4.0 out of 5.0 stars. The bottom diameter on this wok is about 6-inches and will rest firmly on your gas or electric range. The wooden handle on this wok is attached to the wok with 3 strong rivets, making the handle-wok assembly very strong. You can find this wok here at Amazon.