Explore the Wonderful World of Wok CookingTake a Look at These Amazing Woks
Besides stir-frying, you will find your wok perfect for deep frying, stewing, steaming, braising, or even for the perfect bowl of popcorn! Yum...
Knowing how to season your wok is the first step necessary in learning how to use your wok. If you follow these instructions you will be able to season you wok the correct way.
If you are looking for the Best Non-Stick woks for 2020 then look no further. I have selected some of the best Non-Stick woks for stir-frying in this article.
This article is all about wok rings. Here are some of our favorite wok rings so you can get to cooking with your wok no matter what kind of stove you have.
Cast iron wok rings will solidly support your round-bottomed wok or your flat-bottomed wok. Cast iron wok stands are not made for electric stovetops either ceramic/glass tops or electric coil tops.
One important feature of using your wok is the wok lid. While this is an area that's not always considered, a wok lid makes a big difference when it comes to cooking.
The five mentioned woks in this article will give you the pros and cons as why I personally chose each one of them. This will help you to make an informed decision as to which wok would be best for you.
Electric woks are handy for cooking delicious meals inside and outside the kitchen. While the wok began life in Asia, it doesn’t mean that it should be confined to solely cooking Asian dishes.
Deep frying in a wok is not a complicated process. Outstanding deep fried meals can be prepared if you choose the correct wok and accessories. Check out my recommendations below to get you started. Enjoy!
What is the best meat thermometer if you are using a wok? You still need to monitor meat temperature when using a wok.
One of the main advantages of using the Asian-style wok for cooking is that it is considered to be a healthier alternative to cooking with the traditional frying pan.